Product
location: Home Product Industrial Enzyme
Biogas Enzyme
Product introduction
Besthway Biogas Enzyme is multi-enzyme designed by Besthway Technology according to the principle of biogas production and structural composition of raw materials, with a leading technology production strain, advanced liquid submerged fermentation and stabilization treatment. It can rapidly degrade the biomass raw materials used in biogas fermentation process and improve the utilization rate of microorganisms on raw materials, thus effectively reducing the demand for raw materials and increasing the biogas production.


Besthway Biogas Enzyme is multi-enzyme designed by Besthway Technology according to the principle of biogas production and structural composition of raw materials, with a leading technology production strain, advanced liquid submerged fermentation and stabilization treatment. It can rapidly degrade the biomass raw materials used in biogas fermentation process and improve the utilization rate of microorganisms on raw materials, thus effectively reducing the demand for raw materials and increasing the biogas production.

 

Product Characteristics

Item

Specification

Type

Powder

Main Enzymes

Cellulase and Hemicellulase

pH Range

5.0-9.0

Temperature Range

30-65

 

Product Functions

1. It could make up for the lack of enzyme produced by the biogas microorganisms and improve the biomass decomposition rate and degradation rate;

2. It could reduce raw material demand and increase biogas production;

3. It could be put into the biogas digester directly with the inner package, without weighing or direct contact again.

 

Application Scheme

1. How to use: After unpacking the outer package, put into the biogas digester with the inner package;

2. Recommended dosage: 1 packet of 500g of our product per digester;

3. The optimum dosage is determined by test according to the fermentation volume and the production process.

 

Package and Storage

25kg/bag          

It should be stored under dry, ventilated and protected from light at 25℃, with a shelf life of 18 months for solid product from the date of production. The shelf life could be extended when refrigerated at 5℃.

 

Note

1. After opening the bag or barrel, it should be tightly tied or the lid tightened to avoid moisture or contamination;

2. Do not inhale. If inhaled, rinse mouth immediately with water for at least 15 minutes;

3. People who are sensitive to enzyme dust should wear one-piece overalls, dust masks and gloves when operating. If contact with skin or eyes occurs, please rinse immediately with plenty of water for at least 15 minutes.

Return list